New from Henry Lamotte
Coconut oil, pressed, organic farming
is very suitable for cooking, baking and frying. Enrich your meals and desserts with its rich natural coconut taste and aroma.
Add a touch of it to your meals and invite this exotic flavor from India, Thailand and the Caribbean Seas into your cuisine.
Coconut oil:
• is suitable as frying oil ( heat-stable )
• has a long shelf life
• has “cooling” effect when eaten
• has a rich natural taste and aroma
• can be used in a variety of ways, for bread spreads,
desserts (chocolates), pastries as well as the Asian cuisine.
Please ask for more information.
Stand: 03/10